Cooking & the Crown

Buch

Parker Bowles, Tom

  • Titel: Cooking & the Crown : Royal recipes from Queen Victoria to King Charles III / Tom Parker Bowles ; Photography by Jon Carey ; Illustrations by Alice Pattullo
  • Person(en): Parker Bowles, Tom [Verfasser*in] ; Carey, John [Fotograf*in] ; Pattullo, Alice [Illustration]
  • Organisation(en): Octopus Publishing Group [Verlag]
  • Sprache: Englisch
  • Originalsprache: Englisch
  • Umfang: 240 Seiten : Illustrationen ; 27 cm
  • Erschienen: London : Aster, An imprint of Octopus Publishing Group, 2024
  • ISBN/Preis: 978-1-78325-606-8 Festeinband : EUR 38.50
  • Signatur: RAT und TAT > Kochen und Backen
  • Xcl 4 GROS BOWL•/21 Englisch Xcl 4
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Inhalt: From breakfasts, picnic lunches and dinners, to coronations and state banquets, Cooking and the Crown showcases an abundance of beloved royal recipes for all seasons and occasions. Sophisticated creations feature alongside dishes of surprising simplicity, combining historical insights with modern tastes. Each chapter is accompanied by fascinating tales of royal kitchens, chefs and culinary traditions. Weaving together material from the royal archives, contemporary accounts and personal insight, Tom Parker Bowles paints a vivid picture of royal tastes and traditions, as far back as Victorian times.